23 Baked Pasta Recipes for the Ultimate Warm and Cozy Dinner (2024)

Cozy up to a bubbly pasta bake hot out of the oven. With easy weeknight recipes as well as global baked pasta dishes that bring the flavors of Italy, Greece, and beyond to your dinner table, there's a comforting recipe here for any occasion. So grab your fork and knife— these baked pasta casseroles won't last long!

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Baked Ziti with Three Cheeses

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23 Baked Pasta Recipes for the Ultimate Warm and Cozy Dinner (1)

A classic midweek meal, baked ziti pasta gains complex flavor from fire-roasted tomatoes, a white wine cream sauce, and a trio of gooey cheeses. Even better, the pasta bake can be prepared a few days in advance so all you have to do is pop it in the oven.

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Tortellini Emilia

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Filled with prosciutto and topped with a sprinkle of Gruyère cheese, this impressive oven-baked pasta is named after Italy's Emilia-Romagna region. Don't have any prosciutto or pancetta on hand? Throw in leftover cubed ham.

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Turkey Manicotti

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Use cooked turkey instead of ground beef for this delicious make-ahead manicotti. It also saves on the calorie count while still keeping you satisfied thanks to its 30 grams of protein per serving.

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Orzo, Pancetta, and Provolone Bake with Turkey Meatballs

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Stuffed with orzo, pancetta, roasted sweet peppers, and juicy turkey meatballs, this delicious pasta bake has it all. For a crunchy finish, top with bread crumbs and a sprinkle of Parmesan cheese.

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Mexican Rigatoni and Cheese

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Black beans, chorizo sausage, and pobano chile pepper transform this baked pasta recipe into a dinnertime fiesta. A topping of cilantro and pico de gallo finishes the delicious pasta bake.

23 Must-Try Mexican Recipes to Spice Up Your Weekly Menu

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Bolognese Lasagna with Porcini-Ricotta Filling

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Update your classic lasagna recipe with a mouthwatering porcini-ricotta filling. The cheesy mushroom mix melds perfectly with a trio of fresh veggies and spicy Italian sausage for an undeniable pasta bake dinner.

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Classic Chicken Tetrazzini

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It doesn't get much better than chicken and noodles in a creamy, buttery sauce. Add this classic pasta bake to the menu any time you need a comforting dinner. You can easily make this pasta casserole recipe a little more filling by using our veggie variation with asparagus or broccoli added to the mix.

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Four-Cheese Butternut Spaghetti Pie

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This delicious pasta bake comes together in a single pot by starting on the stove top and finishing in the oven. The four kinds of cheese include provolone, feta, Parmesan, and cottage cheese to bring the ultimate combo of tangy, nutty, and creamy. Butternut squash adds distinct fall flavor and a healthy boost of vitamins A and C.

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Stuffed Manicotti

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Cheese-lovers, rejoice! Kids and adults alike will love this customizable stuffed pasta bake. Choose between our Test Kitchen's delish cheesy ricotta or spinach-pancetta filling for your stuffed manicotti shells. From there, top with a homemade meat sauce or parmesan sauce.

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Asparagus-Tuna Casserole

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Give tuna casserole a spring update with the help of fresh asparagus, Kalamata olives, and tiny new potatoes. A hint of lemon peel adds light, citrusy flavor to the baked penne pasta.

Our Best Casserole Recipes for Comforting Family Meals

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Chicken Florentine Artichoke Bake

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This pasta bake is like a filling, meaty version of spinach artichoke dip. It's got cheesy, buttery goodness with an irresistible bread crumb topping. Use purchased rotisserie chicken to get the pasta casserole recipe on the table faster.

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Ham and Spinach Two-Cheese Pasta

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These miniature pasta bakes are the perfect meal for two. Smothered in a rich cheese sauce, spinach and ham blend with whole grain pasta, which adds fiber to the easy pasta dish that's ready in just 40 minutes. This is also a great recipe to use up the leftover ham in the fridge.

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Creamy Corn and Macaroni Bake

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If mac and cheese is a go-to potluck dish for you, the guests will swoon for this baked pasta dish. White cheddar and Parmesan cheese go into the creamy sauce that's loaded with golden corn, pancetta, and green onions. Shred blocks of cheese by hand so you get the perfect melty consistency you want. The pre-shredded cheese has anti-caking agents that make it harder to melt.

These Top Mac and Cheese Recipes Are Gooey Perfection

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Baked Ziti with Sausage and Pumpkin Tomato Sauce

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This comforting baked ziti pasta includes fire-roasted tomatoes and pumpkin, making it perfect for a fall dinner. Cream and white wine add richness to the pasta bake. Add some crushed red pepper to give a bit of heat to every bite.

Quick and Easy Fall Dinner Recipes Ready in 20 Minutes Flat

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Tortellini and Garden Vegetable Bake

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Filled with bright garden veggies, this fresh and flavorful tortellini bake is a spring staple. A cream cheese sauce coats the pasta bake, which is a healthy choice for both potlucks and weeknight dinner.

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Mile-High Meatless Lasagna Pie

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Serve this grandiose stacked pasta bake at your next dinner party for a seriously impressive main dish. The vegetarian lasagna is loaded with so many fresh veggies and rich ricotta cheese, you'll hardly miss the meat.

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Cheesy Bacon and Leek Pasta Bake

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Only six ingredients are required to make this decadent pasta casserole recipe. Leeks add the perfect amount of mild onion flavor while crispy bacon adds a salty crunch. Add some extra richness to the pasta bake by sprinkling extra cheese after it's out of the oven.

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Chicken Enchilada Pasta

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Chicken enchiladas and pasta? It doesn't get much better than this mouthwatering combination. A mix of chicken, peppers, onion, jalapeño, and refried beans stuffs jumbo shells, which are then topped with shredded cheese and baked to perfection.

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Hamburger Cheese Bake

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23 Baked Pasta Recipes for the Ultimate Warm and Cozy Dinner (19)

Ditch the bun and bake up this potluck-ready hamburger pasta casserole recipe. Complete with a dreamy blend of cream cheese, sour cream, and cottage cheese, you won't believe the baked pasta is only 311 calories per serving.

Test Kitchen Tip: For an even easier weeknight dinner, prepare the meal 24 hours in advance and bake when ready to serve.

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Inside-Out Spaghetti Pie

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Who says you can't play with your food? The entire family will love this fun take on classic spaghetti in which traditional Italian meatballs serve as a crust to a yummy pasta and tomato sauce filling.

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Cheesy Italian Meatball Casserole

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Enjoy all the flavors of lasagna minus the effort by making this delicious baked pasta dish for dinner tonight. Frozen meatballs combine with your choice of a tomato-sauced penne or ziti pasta along with dollops of a Parmesan-ricotta cheese mixture. Serve with crusty bread for sopping up the sauce.

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Easy Baked Cavatelli

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For an easy cheesy pasta bake ready in under an hour, look no further than this baked cavatelli. Add a sprinkle of basil leaves before serving for a fresh herbal boost of flavor. Bonus: this entire baked pasta dish comes together in a skillet (just make sure it's oven-safe!).

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Beef Stroganoff Casserole

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Turn a classic comfort food into a baked pasta casserole. The beefy, mushroom-filled baked pasta dish has a rich sauce built from beef broth, Worcestershire, smoked paprika, and sour cream. Purchased beef roast helps keep the prep time down.

23 Baked Pasta Recipes for the Ultimate Warm and Cozy Dinner (2024)

FAQs

What is a baked pasta dish called? ›

Eventually baked pasta, or pasta al forno, was adopted all over Italy. Today, baked pasta is a staple dish of Southern Italy, where it's usually made on Sundays, holidays and special occasions. They like to call it piatto unico—one serving as a complete meal with protein, carbs, veggies and dairy.

Why is baked pasta so good? ›

If there's anything more comforting than boiled pasta in a sauce, it's got to be baked pasta in a sauce. The baking adds a crispy crust that is such a delicious contrast to the tender goodness of the dish. The challenge is to how to get the pasta to turn out just right.

How do you make pasta more exciting? ›

Depending on how bare your cupboard is, I have done a few things.
  1. Boil with a garlic clove and salt. The garlic adds a bit of flavor and then I remove it, mash it and re-add it to the pasta.
  2. Olive oil or butter and herbs. ...
  3. Butter, eggs, and cheese. ...
  4. Fried eggs and cheese. ...
  5. Tomatoes, onions, bell peppers, garlic, herbs.
Nov 4, 2018

What is the best pasta shape for pasta bake? ›

For Baked Pasta Dishes

As for picking the perfect pasta shape, we recommend choosing a short cut—like Penne, Shells or Rigatoni—with hollow middles, twists or scoop-like shapes to capture all the goodness of your baked pasta: sauces, small ingredients and melty cheeses galore.

What's the difference between lasagna and baked pasta? ›

Lasagna and baked pasta are both baked Italian dishes, but they have some key differences: Noodles: Lasagna typically uses wide, flat lasagna noodles made from wheat flour and eggs. Baked pasta can use various types of pasta, such as penne, rigatoni, or spaghetti.

Should baked ziti be covered when baking? ›

Should I cover Baked Ziti while it's baking? Yes. Cover loosely with foil so it doesn't stick to the cheese, then bake for 20 minutes. Then remove the foil so the cheese can go bubbly and golden!

How do you keep baked pasta moist? ›

You need to cover the pasta somehow. One way is to put a lid (or foil) over the top .. the other is to cover the past with a layer of grated cheese. Otherwise the moisture in the food will dry out and the top layer will be hard. Can I cook dry pasta in sauce?

Do I have to boil pasta before baking? ›

But what it does mean for a home cook is this: Any time you are planning on baking pasta in a casserole, there is no need to precook it. All you have to do is soak it while you make your sauce, then combine the two and bake.

What meat goes good with pasta? ›

The Best Proteins That Will Compliment Your Pasta
  • Chicken. When you think of protein in your pasta, you probably think of chicken. ...
  • Steak. If you are looking to treat yourself, add some steak to your pasta. ...
  • Shrimp. ...
  • Salmon. ...
  • Pasta With Chicken, Steak, Salmon and More at Puerto La Boca.
Jul 1, 2021

Do you cover pasta when baking? ›

PREHEAT oven to 425 degrees. COMBINE uncooked pasta, 1 jar of Sauce and 1 jar of water in a 13 x 9 inch baking pan. Cover with aluminum foil. BAKE 30 minutes.

What gives pasta more flavor? ›

This is the time to add a final hit of black pepper, grated cheese and a splash of acidity – red or white wine vinegar or lemon juice to brighten up the flavour. I often stir some chopped basil, parsley, rocket (arugula) or watercress through once the pan is off the heat.

What can I put in pasta instead of sauce? ›

Cheese is an excellent way to add flavor to your pasta without having to rely on sauce. Try mixing your angel hair pasta with goat cheese, and toss in sun-dried tomatoes to make an amazing meal with just a few ingredients. Garlic butter is a terrific way to season all types of noodles.

What is a pasta dish called? ›

The cooking styles are categorized in: pasta asciutta (or pastasciutta, in which the pasta is boiled and then dressed with a complementary sauce or condiment), pasta al forno (baked pasta, in which the pasta is incorporated into a dish, along with the sauce or condiment and subsequently baked), and pasta in brodo ( ...

What is a baked pasta dish names 4 letters? ›

How many letters do the solutions for Baked pasta dish contain? The shortest crossword solution for Baked pasta dish is 4 letters long and is called ZITI. The longest solution is twelve letters long and is called RIGATONIPIE. How can I suggest additional solutions for Baked pasta dish ?

What is baked macaroni called? ›

Pastit*io, oven macaroni, or bechamel macaroni, in Greek, Cypriot, Egyptian, and Maltese cuisine. Baked ziti in Italian-American cuisine. Giouvetsi in Greek cuisine.

What is baked ziti vs lasagna? ›

well, lasagna noodles! The noodles are stacked in a baking dish with cheese and sauce between each layer. Baked ziti, however, uses ziti noodles that are tossed with sauce and cheese. There's still some layering involved but only a little so it comes together quicker and easier than lasagna.

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