Homemade Catalina Dressing Recipe (2024)

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Homemade Catalina Dressing recipe is a tasty blend of sweet and tangy ingredients. Enjoy it with salad, burgers and much more.

Homemade Catalina Dressing Recipe (1)

Homemade Catalina Dressing recipe

It is so easy to make Catalina dressing at home. Skip store bought salad dressing and make this simple recipe instead.

Homemade salad dressings take very little time but taste much better than anything you can buy. The flavor is amazing.

What is Catalina salad dressing?

It is a sweet and tangy salad dressing. The ketchup gives it the perfect amount of tomato flavor while the Worcestershire sauce makes it tangy.

Everything is balanced with the perfect hint of sweetness from the honey. The flavor is delicious and you only need a few seasonings you probably already have in the pantry.

This dressing is light and not heavy since there isn’t any mayonnaise in the recipe. It is very versatile and tastes great with many different things. You can easily adapt this dressing for what you have on hand or prefer.

Homemade Catalina Dressing Recipe (2)

Ingredients:

  • Red Wine Vinegar
  • Ketchup
  • Honey
  • Worcestershire Sauce
  • Soy Sauce
  • Paprika
  • Onion Powder
  • Garlic Powder
  • Olive Oil

How to make Catalina Dressing:

  • Combine the ingredients. Add all of the ingredients to a blender.
Homemade Catalina Dressing Recipe (3)
  • Blend on a low speed. Continue to blend until fully combined and pureed.
  • Serve. Enjoy this delicious salad dressing. Everyone will love it.
Homemade Catalina Dressing Recipe (4)

Taco Salad with Catalina dressing:

The flavor of Catalina dressing pairs perfectly with taco salads. In fact, it is our favorite way to enjoy them.

The sweet and tangy combination of this dressing is so delicious with the ingredients of taco salad. Try it with Doritos Taco Salad or Crock Pot Taco Salad Recipe.

If you love Catalina dressing with taco salad, you will really love this homemade recipe with it. The flavor is even better and so yummy. Give it a try.

Homemade Catalina Dressing Recipe (5)

More Catalina dressing uses:

  • Burgers. The flavor is so yummy on Grilled Taco Burgers.
  • Salads
  • Chicken Crock pot catalina chicken and Catalina grilled chicken. This dressing makes a tasty marinade or topping for chicken.
  • Wings. Baste chicken wings with the dressing and bake or grill.
  • Tacos. We love Walking Tacos for an easy dinner or party idea. Top with Catalina dressing for a great taco.
  • Pasta Salad. This dressing is a great base for pasta salad and adds the perfect blend of flavor. We love to add it to pasta with cut veggies for a quick and easy recipe.
Homemade Catalina Dressing Recipe (6)

How to store:

Pour the dressing inside an airtight container. The dressing needs to be stored in the fridge.

I like to use a mason jar. It seals tightly and keeps it fresh. I can also shake it up prior to using without worrying about any spills.

It is not recommended for freezing. The ingredients will separate once frozen.

How long will homemade Catalina dressing last?

It will last up to one month if stored properly. However, we use this dressing on so many different things and it does not last that long.

What is the difference between Catalina dressing and French dressing?

These dressing are very similar and often confused. However, Catalina dressing is more tomato based then French dressing.

Also, French dressing is lighter colored whereas Catalina is a richer darker color.

French dressing typically has more paprika in the recipe. As you can see, they are similar but not exactly the same.

There are several flavor differences in these two dressings.

Homemade Catalina Dressing Recipe (7)

Tips and tricks:

  • You must combine these ingredients in a blender or food processor to make sure that the ingredients are fully combined. You cannot just whisk them together as they won’t have the right consistency or flavor.
  • Honey substitutes include agave and white granulated sugar. Either of these would be good options to try in this recipe. You will need less sugar in the recipe because honey is sweeter.
  • If you prefer a less sweet dressing, simply reduce the amount of honey in this recipe. It is simple to adapt this dressing recipe.
  • We used olive oil but you can substitute any mild flavored oil in this recipe. Grapeseed oil is a great alternative in this salad dressing recipe. Just make sure to use a neutral oil in this recipe.
  • It will have a slightly different flavor but you can use apple cider vinegar in this recipe. White Vinegar is another good substitute for this recipe.
  • For a slightly different flavor, try using smoked paprika in this dressing.
  • You can add the oil last if you are concerned about the ingredients blending together.
  • Salt and pepper to taste once everything is combined.
  • Grated Onion can be used instead of onion powder. The easiest way to do this is using a hand grater. I would use the largest holes and not the small ones or you will have excess liquid.
  • Ketchup is a prominent ingredient so make sure to use the brand you like the most. You can use sugar free ketchup if you are trying to reduce the sugar content in this dressing.
Homemade Catalina Dressing Recipe (8)

Try it today.

This dressing is very easy to make and packed with amazing flavor. It is light and zesty while not being too overpowering.

Everyone will love this simple recipe and I doubt you buy store bought again. From salads to tacos and burgers, this dressing never disappoints.

Make it today and see how easy and tasty it is. Anyone can make this recipe in minutes.

It is quicker and easier than a trip to the grocery store. You might even want to double the recipe once you see how many uses this dressing has.

Print this Catalina Dressing recipe below:

Homemade Catalina Dressing Recipe (9)

Review

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Homemade Catalina Dressing

5 from 6 votes

Homemade Catalina Dressing recipe is a tasty blend of sweet and tangy ingredients. Enjoy it with salad, burgers and much more.

Prep Time 5 minutes mins

Total Time 5 minutes mins

Servings 1

Cuisine American

Course Salad Dressing

Calories 934

Author Carrie Barnard

Ingredients

Instructions

  • Add all the ingredients to a blender. Blend on a low speed until fully combined and pureed.

  • Serve immediately or refrigerate in an airtight container for up to one month.

Recipe Notes

*You must combine these ingredients in a blender to make sure that the ingredients are fully combined. You cannot just whisk them together as they won’t have the right consistency or flavor.

Nutrition Facts

Calories 934kcal, Carbohydrates 119g, Protein 2g, Fat 54g, Saturated Fat 7g, Polyunsaturated Fat 6g, Monounsaturated Fat 39g, Sodium 1153mg, Potassium 417mg, Fiber 1g, Sugar 111g, Vitamin A 908IU, Vitamin C 5mg, Calcium 38mg, Iron 2mg

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More homemade dressing recipes:

  • SouthwestSalad Dressing Recipe
  • Caesar Salad Dressing
  • Poppyseed Salad Dressing
  • Homemade Ranch Dressing
Homemade Catalina Dressing Recipe (10)

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About the Author

Homemade Catalina Dressing Recipe (19)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

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Homemade Catalina Dressing Recipe (2024)

FAQs

What is Catalina salad dressing made of? ›

Most Catalina dressings are made with a blend of ketchup, vinegar, sugar and oil. This recipe gets its zippy flavor from the addition of Worcestershire sauce, ground mustard and a dash cayenne pepper.

What's the difference between French dressing and Catalina? ›

French dressing tends to contain more oil and spices, while Catalina has a higher proportion of ketchup. As a result, French dressing is usually lighter in color and a bit creamier than Catalina.

Is Russian dressing the same as Catalina? ›

Russian dressing typically contains mayonnaise and horseradish. Together, these two ingredients give Russian dressing a much more decadent creaminess than Catalina Dressing. In contrast, Catalina Dressing contains vegetable oil and vinegar, which thin the dressing and make it less rich and more pourable.

How long does Catalina dressing last after opening? ›

When does catalina dressing expire? Unopened store-bought Catalina dressing can usually last about 12 to 18 months past the printed date on the package when stored in a cool, dark cupboard. Once you've opened the bottle, it's best to use it within 3 to 6 months, even if it's refrigerated.

What is the healthiest salad dressing in the world? ›

What is the healthiest dressing for a salad?
  • Vinaigrette. This classic combination of vinegar and olive oil gets the highest marks from dietitians. ...
  • Honey mustard. It's sweet and tangy, and also olive oil-based. ...
  • Yogurt-based dressing. ...
  • Pesto-based dressing. ...
  • Avocado-based dressing. ...
  • Tahini dressing. ...
  • Green goddess dressing.
Feb 20, 2024

Why did they stop making French dressing? ›

FDA revokes rules on manufacture of French dressing after 70 years. The Food and Drug Administration on Thursday agreed to revoke the decades-old standard of identity for French salad dressing, saying in part that the outdated requirement “no longer promotes honesty and fair dealing.”

Is Catalina dressing sweeter than French dressing? ›

Catalina dressing is similar to French dressing, but has less fat and more sugar.

Is creamy French the same as Catalina? ›

French dressing is generally pale orange and creamy, while Catalina French dressing is bright red and less creamy. On the Mississippi Gulf Coast, it is a common practice to dip pizza in Catalina French dressing.

Does Ken's make Catalina dressing? ›

Ken's California French Dressing is a classic red Catalina-style French. Moderate-bodied with a vivid red color. Sweet tomato notes are combined with a mild vinegar tang and subtle spicing. Brightens up lush green salads, wedge salad, veggie plates—adds tang to coleslaw too.

What is Thousand Island dressing made of? ›

Thousand Island Ingredients: It's mixture of mayonnaise, sour cream, ketchup, sweet pickle relish, red onion vinegar, sugar, garlic, and salt and pepper. All ingredients are combined by hand to make a perfect, thick, and creamy dressing, dip, or sauce.

What does classic Catalina dressing taste like? ›

It's a little like comparing the taste of co*ke to the taste of Pepsi! You have to! Catalina dressing is tangy and sweet…just like French dressing. But it's not as creamy or spiced.

Can I use expired Catalina dressing? ›

If your dressing is past that best-by date, it's still OK to eat, so don't feel like you have to throw out perfectly good dressing just because of an arbitrary deadline. That said, you definitely want to keep an eye on it and look out for any funky smells, bumps, or colors.

Is Catalina dressing good after expiration date? ›

It is generally not recommended to consume bottled salad dressing beyond its expiration date, as the quality and safety of the product cannot be guaranteed.

Does Thousand Island go bad? ›

Don't Eat Thousand Island Dressing If The Smell is Off

Other indicators that it's time to toss the jar of Thousand Island is if you notice changes in the color or texture, Randhawa says. Thousand Island has a creamy mayo base and can spoil and potentially cause foodborne illness, she says.

Do Catalina and French dressing taste the same? ›

Catalina dressing is tangy and sweet…just like French dressing. But it's not as creamy or spiced.

What are the ingredients in Kraft Catalina dressing? ›

Ingredients. Sugar, Tomato Puree (Water, Tomato Paste), Vinegar, Soybean Oil, Water, Salt, Contains Less than 2% of Modified Food Starch, Phosphoric Acid, Dried Onions, Xanthan Gum, Guar Gum, Dried Garlic, Red 40, Blue 1, Potassium Sorbate and Calcium Disodium EDTA (to Protect Flavor).

Is Catalina dressing high in sugar? ›

French or Catalina dressing contains 1048 calories per 250 g serving. This serving contains 98 g of fat, 2.2 g of protein and 47 g of carbohydrate. The latter is 44 g sugar and 6 g of dietary fiber, the rest is complex carbohydrate.

Can diabetics eat Catalina salad dressing? ›

Italian salad dressings and vinaigrettes have about 3 grams of sugar per serving size, honey mustard dressings contain around 7 grams, and Catalina dressings have about 8 grams of sugar. People also tend to use more than the recommended serving size of two tablespoons, which increases the sugar content of the salad.

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