Nutritional Yeast Recipes (2024)

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by Marly

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Learn how to make some amazing dinners featuring Nutritional Yeast Recipes. It may seem like a puzzling ingredient, but this post will explain what it is, why to use it, and how to use it in your delicious recipes!

Nutritional Yeast Recipes (1)

I realize the phrase “nutritional yeast flakes” may sound strange. Simply hearing it can lead to a variety of questions, like...what is it? And how do I use it in a recipe? And WHY?

First, let me clarify, nutritional yeast is a natural ingredient that’s actually been around awhile. Because it has a nice cheesy flavor, vegans have been using it for years to add flavoring to their favorite recipes. It turns out nutritional yeast flakes are a great cheese substitute.

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What is Nutritional Yeast?

Take a stroll through any respectable health food store and you’ll find nutritional yeast flakes, lovingly referred to as “Nooch”. You can find it as a product in containers. But it’s also usually found in the bulk section. Nooch is a universally popular ingredient for vegans and vegetarians. Why? Because it has a natural nutty, cheesy flavor.

But what is nutritional yeast! It’s a yeast that’s been cultivated on sugarcane or beet molasses. However, once it’s cultivated, the yeast is heated (deactivated), washed, and dried.

Maybe because it’s grown from things like sugarcane and molasses, it has a very pleasant, nutty, and even cheesy flavor to it. That flavor comes from glutamic acid that develops as it grows. Glutamic acid may sound scary, but it’s actually a naturally-occurring amino acid. You can find it in many fruits and vegetables too.

But don’t try to use this type of yeast to make bread! It’s not that kind of yeast. Because it’s been heated, the growing process stops. Live, growing yeast is what’s required to make bread rise.

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Can you use other types of yeast in place of nutritional yeast?

There are lots of types of yeast out there, like baker’s yeast, brewer’s yeast, yeast extract, etc. However, none of these have the same flavor profile and should not be used in place of nutritional yeast flakes in your recipes.

Nutritional Yeast Benefits

Nutritional yeast flakes are more than just pretty, little yellow flakes with a tasty, cheesy flavor. In fact, they offer some benefits, too. In fact, some flakes are even fortified to boost their nutritional value. But even unfortified, it’s a great source of B vitamins, such as B12, thiamin, biotin, and folic acid.

Even though it grows off of sugar sources, but it’s sugar-free, making it a naturally low-sugar food. It’s also gluten-free and will add fiber, iron, and protein to your diet.

Are Nutritional Yeast Flakes Keto?

Nutritional yeast flakes are great for a low-carb, keto-focused diet. Here’s why. Two tablespoons of nutritional yeast flakes have 60 calories, 5 grams of carbs, and 4 grams of fiber. That’s a net 1 gram of carbs per two tablespoons.

Where to Buy Nutritional Yeast

You can find these cheesy flakes in the health food sections of most grocery stores. It’s also available at most health food stores in prepackaged containers and in bulk. You can also buy Nutritional Yeast Flakes (paid link) online.

How to use Nutritional Yeast

Thanks to its natural cheesy, savory flavor, you can use it in a variety of recipes. For some tasty ways to use it, try adding a tablespoon or two of the flakes to these:

  • Your favorite soup broths, such as Vegan Chicken Noodle Soup
  • Any stew or chili recipe
  • Make some cheesy Vegan Cream Cheese by adding some nooch
  • I’ve added it to mashed avocados, but adding it to Vegan Guacamole is tasty too!

However, As you will see from the recipes below, it can be used in a variety of recipes, adding rich flavor to everything it touches.

Nutritional Yeast Flakes vs Powder

You can buy nutritional yeast in both flaked and powdered forms. However, I prefer the flakes because they dissolve much more easily into a recipe.

I don’t have a favorite brand, although I oftentimes will buy Braggs. That’s usually all I can find at my local grocery store and it’s great! However, I prefer buying it in bulk at places like Sprouts so I can reduce the number of plastic containers I buy. Besides, it keeps great when stored properly.

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Nutritional Yeast Recipes

Looking for recipes with nutritional yeast? You’ll love the variety of recipes that can benefit from a touch of the nooch! Here are some of my favorite recipes using nutritional yeast!

Vegan Popcorn

The is the best vegan popcorn recipe. It's butter-free, healthy, affordable, and OH so delicious!

Vegan Popcorn Recipe

Vegan Parmesan

Cashews are combined with delicious flavorings to create the perfect non-dairy Vegan Parmesan. Sprinkle this over your favorite Italian dishes, including pasta and pizza!

Vegan Parmesan Recipe

Vegan Green Bean Casserole

This amazing Vegan Green Bean Casserole is a gluten-free recipe made with fresh green beans that are simmered in a savory mushroom sauce. Of course, the casserole is topped with crispy pan-fried onions, too.

Vegan Green Bean Casserole Recipe

Baked Vegan Mac and Cheese Casserole

Warm and creamy, this baked vegan Mac and Cheese Casserole will satisfy your comfort food cravings with healthy, savory deliciousness.

Baked Vegan Mac and Cheese Casserole Recipe

Vegan Broccoli Cheese Soup

This creamy vegan broccoli cheese soup is a healthy soup cleverly disguised as comfort food. It's delicious all the way to the sourdough croutons.

Vegan Broccoli Cheese Soup Recipe

Tofu Scrambled Eggs

This super easy, healthy tofu scrambled eggs recipe can be ready with less than 10 ingredients and about 10 minutes. Serve it over toast, on salads, or even as a meat substitute in casseroles.

Tofu Scrambled Eggs Recipe

Vegan Scalloped Potatoes

Creamy and cheesy vegan scalloped potatoes made with layers of tender potatoes, savory sauce, and melty vegan cheese. A comforting and satisfying dish for any occasion.

Vegan Scalloped Potatoes Recipe

Homemade Vegan Gravy

Your holiday dinners, including Thanksgiving dinner, are not complete without this easy vegan gravy recipe. I pulled out all the stops to make the easiest gravy full of the best flavors!

Homemade Vegan Gravy Recipe

Vegan Garlic Toast

This vegan garlic bread recipe creates the perfect crispy toast with tender, buttery middle infused garlic and salt.

Vegan Garlic Toast Recipe

Vegan Jalapeño Poppers

These baked vegan jalapeño poppers create a perfect appetizer with a crispy crust, tender peppers, and cheesy filling. Serve this treat for parties or for snacks.

Vegan Jalapeño Poppers Recipe

Vegan creme brûlée is much easier to make than the traditional recipe because it does not involve eggs. However, it can lack a little richness in flavor. That’s why I love adding some nutritional yeast flakes to mine.

No-Bake Crème Brûlée

Take your dessert to another level with this indulgent no-bake vegan Crème Brûlée recipe. Any recipe that requires a blow torch is fine with me and that crispy sugar topping makes it all worthwhile!

No-Bake Crème Brûlée Recipe

The lemon curd in these vegan lemon bars is made a bit better with the addition of nutritional yeast. It adds both flavor and even a little bit of color as well.

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Nutritional Yeast Recipes (16)

Vegan Lemon Bars

These Vegan Lemon Bars are a delicious, healthy, egg-free treat for the whole family to enjoy!

Vegan Lemon Bars Recipe

That’s it! Hope you loved learning more about nutritional yeast and seeing some of my favorite nutritional yeast recipes!

Nutritional Yeast Recipes (2024)

FAQs

How much nutritional yeast is enough? ›

It's safe to use nutritional yeast in moderation, typically up to several tablespoons (10–30 grams) per day. It would require relatively large amounts of nutritional yeast to exceed the tolerable upper intake levels (UL) for the various vitamins and minerals it contains.

What is the best way to eat nutritional yeast? ›

How to use
  1. sprinkling it on popcorn instead of butter or salt.
  2. mixing it into risotto instead of Parmesan cheese.
  3. making a vegan alternative to a cheese sauce, such as the one in this recipe.
  4. as an ingredient in a vegan macaroni and cheese dish, such as this one.
  5. stirring it into creamy soups for added nutrients.
Oct 3, 2018

Can you overdo nutritional yeast? ›

Too much nutritional yeast added too quickly to one's diet can cause problems with digestion, such as abdominal cramps and diarrhea. A high-fiber diet is good for digestive health.

Is nutritional yeast a complete protein? ›

Nutritional yeast is a great source of vitamins and minerals. It also contains all nine essential amino acids, making it a complete protein like those found in animal products. Complete proteins are important nutrients that assist functions like tissue repair and nutrient absorption.

How much nutritional yeast to get enough B12? ›

Nutritional yeast is a product commonly fortified with vitamin B12 and often recommended for use in patients consuming plant-predominant diets to reduce the risk of deficiency. Approximately 2 tablespoons of nutritional yeast contain the amount equal to the US RDA (2.4 mcg/day) for adults.

Is nutritional yeast anti-inflammatory? ›

Some benefits include its anti-inflammatory, antimicrobial, and antibacterial properties, an improved immune system, management of blood sugar, and improvements in heart health. The benefits of nutritional yeast outweigh the side effects, although it is not for everyone.

Does heat destroy the benefits of nutritional yeast? ›

With every tablespoon of nutritional yeast, you give a nutritional boost to your diet. And yes, all these nutrients, vitamins, and minerals, as well as aroma and flavor resist heating.

Can you get a yeast infection from eating too much nutritional yeast? ›

Can I get yeast infections from eating nutritional yeast? No, you can't get yeast infections from eating nutritional yeast and if you suffer from yeast infections, eating nutritional yeast won't cause you to experience more yeast infections.

Why do people avoid nutritional yeast? ›

Yeasts almost always contain high levels of mold toxins. They also encourage a yeast-like fungus called Candida albicans to grow in your body, which changes the fungal biome of your gut. Gut imbalances cause brain fog, fatigue, food cravings, inflammation, mood changes, weight gain, and even neurological disorders.

Is nutritional yeast good for gut health? ›

A type of seasoning, nutritional yeast contains nutrients like folate, vitamin B12, and fiber. Some of its potential health benefits are digestive and immune system support. Because nutritional yeast has fiber, it's a good idea not to eat a lot in a short period to avoid digestive issues like bloating.

How many tablespoons of nutritional yeast should I take a day? ›

No consensus exists regarding how much nutritional yeast a person can eat daily. But eating even a 5 g serving per day can benefit you. However, you may want to start with 1 tablespoon of nutritional yeast per day. You can increase that amount if you do not have any reaction.

What happens if I add too much yeast nutrient? ›

You also do not want to add excessive nutrients at the beginning of fermentation. Large additions of nutrients early in the ferment may lead to overvigorous fermentations and alter the aroma compounds produced by the yeast. In addition, residual nutrients in the wine may contribute to microbial spoilage during aging.

How much yeast nutrient should I use? ›

A teaspoon of yeast “nu*trient” or “energizer” should be sufficient for a 5-gallon (19-L) batch of wort, with proportionately less used in a smaller volume of starter wort.

Is nutritional yeast an ultra-processed food? ›

Whilst heat treating is a process, and it does change the way we digest it that is true of everything we cook. A lot of nutritional yeast products are fortified with B vitamins and folic accid, but fortification is different to ultraprocessing.

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